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Truffle Degustation with Chandon Wines


There is a Truffle Degustation coming to the Mail Exchange Hotel, cooked fresh by our Fun-gi in the kitchen, but hurry there’s not mush-room available…

Using only locally sourced truffles from Yarra Valley Truffles (which found the world’s largest truffle in 2016) and wines from the Chandon Vineyard, diners are guaranteed to enjoy a sumptuously pungent truffle fare.

From truffle vodka Bloody Mary’s to the house made ravioli filled with Yarra Valley cheese and truffle served with a creamy white wine sauce, this is a degustation you won’t want to miss.

Exclusive to 30 diners only, book in quick and let our fun-gi in the kitchen take you on a culinary adventure to the Yarra Valley.

When: Friday, August 4th at 6pm

$75 per person. Prepayment is required and seating is strictly limited.

Bookings are essential. To make your reservation, please call 03 9903 6880 or email

 CLICK HERE to see the menu

Truffle Degustation