$23.00
Crispy calamari pieces coated in sichuan pepper flour, served on a bean sprout salad, with pickled vegetables ans miso lime aioli
Sweet and sour sticky pork belly with charred...
Buttermilk karaage chicken crispy fried, lettuce, tomato, pickled...
Penne pasta, red onion, anchovies, olives, chili, basil,...
