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Truffle Degustation with Chandon Wines

 

There is a Truffle Degustation coming to the Mail Exchange Hotel, cooked fresh by our Fun-gi in the kitchen, but hurry there’s not mush-room available…

Using only locally sourced truffles from Yarra Valley Truffles (which found the world’s largest truffle in 2016) and wines from the Chandon Vinyard, diners are guaranteed to enjoy a sumptuously pungent truffle fare.

From truffle vodka Bloody Mary’s to the house made ravioli filled with Yarra Valley cheese and truffle served with a creamy white wine sauce, this is a degustation you won’t want to miss.

Exclusive to 30 diners only, book in quick and let our fun-gi in the kitchen take you on a culinary adventure to the Yarra Valley.

When: Friday, August 4th at 6pm

Seating is strictly limited, bookings are essential. To make your reservation, please call 03 9903 6880 or email bistro@mailexchangehotel.com.au

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