Truffle Degustation with Chandon Wines
There is a Truffle Degustation coming to the Mail Exchange Hotel, cooked fresh by our Fun-gi in the kitchen, but hurry there’s not mush-room available…
Using only locally sourced truffles from Yarra Valley Truffles (which found the world’s largest truffle in 2016) and wines from the Chandon Vinyard, diners are guaranteed to enjoy a sumptuously pungent truffle fare.
From truffle vodka Bloody Mary’s to the house made ravioli filled with Yarra Valley cheese and truffle served with a creamy white wine sauce, this is a degustation you won’t want to miss.
Exclusive to 30 diners only, book in quick and let our fun-gi in the kitchen take you on a culinary adventure to the Yarra Valley.
When: Friday, August 4th at 6pm
Seating is strictly limited, bookings are essential. To make your reservation, please call 03 9903 6880 or email firstname.lastname@example.org